Mochaccino

Mochaccino coffee - pure cane sugar, Belgian chocolate coffee, water, organic cacao nibs, cinnamon & pure vanilla extract.

Coffee & Latte directions:  

Coffee - Place the bomb in one of our brew bags (included) or a fine mesh infuser basket & place in 12-14oz mug.  Add 1.5 cups boiling water steep 5 min. *cut bomb into pcs. if you want to reduce steep time.

Latte - add 1 cup boiling water let steep 5 min. add 1/2 cup of heated/foamed milk or alternative, wait another 3-5 minutes, stir & enjoy!  Use all milk/dairy alternative if you prefer a richer latte.

Iced Coffee - prepare as above reducing liquid by 1/2 cup. Cool slightly and pour over glass of ice.

Vegan and Gluten Free

Made in Alberta, Canada